Customised Foods and Beverages Seminar
Short Courses and Seminars
Foods and Beverages Supervisory Food Production Housekeeping Operations Foods and Beverages Control Front Office Operations Customer Care |
NAME : Food & Beverage Trainings
PURPOSE : To provide necessary know how and on the job trainings to able to implement the best F&B service standards either for hotels or restaurants in order to gain maximum customer, company and employee satisfaction. CONTENT : The seminar contains necessary on the job trainings; as well as know how to gain maximum profit from service to guests. Topics will include; the criteria for quality service in all aspects, best customer relations, the maximum hygiene standards, on the job service trainings for both food and beverage aspects, and main F&B operations. DETAILS OF THE SUBJECT
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